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Blog-circle of Life

07-Nov-08


The time has come to move on .. since I’m not doing as much with wildfires (a significant part of the blogs title), I’m going to send this blog into an indefinite status of upkeep. Basically rendering it dead? It’s not just the change in occupation .. I’m giving wordpress a try too – regardless you can find me at http://j03lar50n.wordpress.com

my babe is sick :(

20-Oct-08

Mom’s Version, Chicken Soup

Put the chicken carcass in a big pot, cover with water and bring to a boil. Simmer on med/low heat until the meat falls away from the bones. (probably about an hour) Remove the carcass and any bones, etc. Chop chicken meat as needed to smaller size, return to broth. Add the following:

1 tsp salt, or to taste

Pepper (or not – sensitive stomachs..)

2-3 sliced carrots

1 chopped onion

¾ cup chopped celery

Seasonings (like above, or maybe a little oregano)

Cook for about 30 minutes until vegetables are soft. About 5 minutes before serving, add cooked rice (leftover) or noodles.

? okra ?

? suggestions ?

Bruce stole my spot

16-Oct-08

can’t say i haven’t slept on shoes before =]

I just saw it on CNN.com: Does drinking alcohol shrink your brain?

14-Oct-08


 
CNN.com  

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Overall, the more alcohol consumed, the smaller the brain volume, with abstainers having a higher brain volume than former drinkers, light drinkers (1-7 drinks per week), moderate drinkers (8-14 drinks per week), and heavy drinkers (14+ drinks per week). Men were more likely to be heavy drinkers than women. But the link between brain volume and alcohol wasn’t as strong in men. For men, only those who were heavy drinkers had a smaller brain volume than those who consumed little or no alcohol.

 
   
   
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Does drinking alcohol shrink your brain? – CNN.com*
     
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meet Bruce

12-Oct-08

our new Golden boy

Stuffed Bell Peppers Recipe

09-Oct-08

http://recipes.sparkpeople.com/recipe-detail.asp?recipe=183604

Sent from my iPhone

FWTools

08-Oct-08

this here be the post dedicated to FWTools (working)

here be the syntax for helpful batch files, etc. for FWTools commands:

1. convert geodatabase.mdb to shapefiles

ogr2ogr out_shp c:warehousestestgdb.mdb

#out_shp represents folder created containing converted shapefiles, rename accordingly.

2. batch reproject folder of shapefiles

mkdir epsg102645

set prj_params=-s_srs epsg:26910 -t_srs epsg:102645

for %%g in (*.shp) do (
ogr2ogr -f "esri shapefile" %prj_params% epsg102645%%g %%g
)

#epsg102645 represents folder created containing reprojected shapefiles, rename accordingly | reassign epsg codes accordingly.

3. batch merge folder of shapefiles to one shapefile

mkdir merged
for %%f in (*.shp) do (
if not exist mergedfed_wd_merge.shp (
ogr2ogr -f "esri shapefile" mergedfed_wd_merge.shp %%f) else (
ogr2ogr -f "esri shapefile" -update -append mergedfed_wd_merge.shp %%f -nln fed_wd_merge )
)

4. The gdalwarp command can be used to reproject images. Here we reproject
the WGS84 geographic image to the Mercator projection:

gdalwarp -t_srs '+proj=merc +datum=WGS84' geoworld.tif mercator.tif

5. batch reproject raster w/ cubic resampling to 'output' folder

mkdir output

set prj_params=-s_srs epsg:26910 -t_srs epsg:102645

for %%g in (*.tif) do (
gdalwarp %prj_params% -r cubic %%g output%%g
)

gisfireguy@gmail.com sent you a link to content of interest

07-Oct-08

gisfireguy@gmail.com sent you a link to the following content:

Updates On The Garmin 1:24K US Topographic Map Front
http://freegeographytools.com/2008/updates-on-the-garmin-124k-us-topographic-map-front

The sender also included this note:

check check check it out…


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30-Sep-08

Uploading .img Map Files to A Garmin GPS Unit With IMG2GPS

http://freegeographytools.com/2008/uploading-img-map-files-to-a-garmin-gps-unit-with-img2gps

The sender also included this note:

This method looks a little streamlined from the previous I’d heard about.


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Rick’s Pozole

30-Aug-08

So we have this recipe backed up in multiple places – I’m gunna blog it!


Rick’s (my dad) Pozole

1 can pozole (29oz)

1 can red chili sauce (28oz)

1 can ortega chilis (4oz)

1 can diced tomatoes (14oz)

1 quart chicken broth

1 onion

spices (to personal taste preference):
cumin
oregano
salt

1 pound pork

4 cloves garlic

1 portuguese pork bone or hamhock

2 lemons juiced

Add the garlic and spices, brown the pork in the pot with some olive oil.

Add remaining ingredients and bring to a slow simmer – cook for about 1-2 hours.